Menu & Trends — Foodservice News

sweetFrog's Warner Bros. tie-in runs through December 15, 2026, pairing a Blue Cotton Candy and NSA Vanilla frozen yogu…

Noodles & Company debuts Gochujang Carbonara, Sweet Sesame Steak, and Spicy Korean Steak ramen bowls system-wide, conve…

Kolache Factory's contest-winning Birria Kolache outsold every prior Flavor of the Month by 1.8x per store per day, bec…

Häagen-Dazs Shops and Supermoon Bakehouse are co-releasing a limited 10-day menu item across 10 Brooklyn and Manhattan …

Chili's Grill & Bar layers viral Fried Mozzarella and marinara onto its Big Crispy base, extending a platform that has …

Eat Happy Cocktail Hour targets the growing operator and consumer demand for lower-sugar, gluten-free entertaining opti…

Wingstop's candy-wing crossover with Mondelēz's Sour Patch Kids brand hits all proteins system-wide for two weeks, with…

Taco Bell's third Milk Bar LTO packages cake batter filling, pink frosting, and rainbow sprinkles in a crispy empanada …

King's Hawaiian is rolling out its first maple-flavored LTO nationwide on October 1, anchoring a broader fall campaign …

Tim Hortons U.S. is activating a seasonal limited-time offer slate anchored by two TWIX-branded drinks, OREO co-branded…

Hidden Valley's first-ever seasonal product uses fruit juice and cocoa for its black color, arriving in glow-in-the-dar…

Jeremiah's Italian Ice is deploying its returning Pumpkin Pie Collection — Flavorite and Jelati® Cake — across 175+ loc…

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